Every weekday, we will be featuring a special, many of which are favorite dishes from our former menu.
Monday: BBQ Roast Beef Sandwich – Roast beef, Caramelized onions, Cheddar Cheese and Home-made BBQ Sauce grilled on Sourdough Bread. $9.95
Tuesday: Taco Salad – Bed of Mixed Greens topped with Pico de Gallo, Beef Chili, Guacamole, shredded cheese, served with Taco dressing (sour cream, taco seasoning and salsa) and fried tortilla chips.$11.50
Wednesday: Hungry Cub – Ham, Bacon, Brie Cheese, Swiss, Cheese, Tomato Jam, Honey Mustard grilled on a Wheat wrap served with a bag of chips. $12.00
Thursday: Ultimate Spring and Summer Wrap – 3 Bean Salad With Red Roasted Pepper Hummus, Lettuce and Tomato on a Spinach Wrap. $9.75
Friday: Spring Strawberry Salad – A bed of mixed greens topped with Strawberries, Pecans, Red Onion and Blue Cheese Crumble and Granny Smith Apples served with a Strawberry Balsamic Vinaigrette. $11.75
Saturday: BBQ Pulled Pork Sandwich – Slow roasted Pork Shoulder, Our own BBQ Sauce and Rub topped with our House-made Cole Slaw served on a Kaiser roll. $11.95